Pls rpl. Rich and festive yet incredibly easy to prepare, this cake is great for birthdays or any time of year. More delicious topping ideas for chocolate cake with cherry pie filling: Top each slice with a cherry on top the whipped cream or ice cream. This great tasting chocolate fudge cherry cake is made with a cake mix and cherry pie filling. Spread a thin layer of buttercream on top of the layer and pipe a border around the outside to hold the cherry filling in. Spread over bottom cake layer, place top layer over the filling. https://yummiestfood.com/chocolate-layer-cake-with-cream-cheese-filling Alternatively, buy frozen cherries and chop them roughly by hand on a cutting board. DIRECTIONS. Flavor chocolate buttercream to taste with cherry extract to make chocolate cherry flavored buttercream. This chocolate cherry cake filling recipe is easy to make and easy to like. For the frosting, place sugar, butter, and milk in a saucepan. Bring to a boil, stirring constantly. Freeze or chill the cakes until cold. Chocolate Cake with Cherry Filling and Chocolate Butter Cream Frosting. https://www.tasteofhome.com/recipes/chocolate-cherry-layer-cake Spread the … Do not forget the filling in the fridge for too long or it will harden. Steps to Make It Gather the ingredients. Good Morning, Friends! Place 1 layer on a platter. Perfect for birthdays and special occasions. Cream the butter with sugar until light and fluffy. Add the cherry pie filling and stir by hand to incorporate, then stir in the chocolate chips. 4. While your old-fashioned chocolate cakes are baking, mix up a glossy maraschino cherry filling. Get it free when you sign up for our newsletter! Mix in the eggs and almond extract and beat well. Drizzle Caramel sauce or hot fudge sauce on top. Your email address will not be published. Repeat with the next layer. The Spruce Eats uses cookies to provide you with a great user experience. Bake at 350 degrees F (175 degrees C) … Add the sugar mixture to the cherries and cook over low heat until the cherries come to a boil and the liquid thickens and is transparent, about 10 minutes. Sprinkle the chopped cherries on top of the filling and press them down gently to flatten before adding another cake layer. This 4-Ingredient Chocolate Cherry Cake recipe is a great after-Thanksgiving dessert to serve, if you’re tired of pumpkin and apples and pecans. Tart and rich, it is perfect for a Valentines day cake, birthday cake (for someone who loves cherry flavor) or as one of the flavors within a multi-tiered wedding cake. Want a cookbook of our best dessert recipes? At this stage, the mixture will be dry with pea-sized lumps in it. By Ben Rayl. By using The Spruce Eats, you accept our, 28 Easy Cake Recipes That Anyone Can Bake, Texas Sheet Cake With Chocolate Buttermilk Frosting, Better Than Sex Cake (Robert Redford Cake), Chocolate Cake With Broiled Coconut Frosting, 20 Desserts You Won't Believe Are Dairy and Egg Free. Place one layer of the cake on the serving plate. Using this layer cake filling method, spread a layer of chocolate cherry flavored buttercream onto the cake. For the cherry filling and topping: Place the cherries and kirsch in a saucepot. I recommend watching the videos and reading this entire tutorial on how to fill cakes in the pan. 1 (15 1/4-ounce) box devil's food cake mix, 1 (21-ounce) can cherry pie filling (or use a. … The Spruce Heat the oven to 350 F. Grease and flour a 9- x 13- x 2-inch baking pan. A streamlined menu minimizes the amount of work required to make each cake, which is a terrific time-saver in the kitchen, especially for those who run a bakery business. Bake in the preheated oven for about 30 minutes, or until a wooden pick or cake tester inserted in the center comes out clean. … … 6. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. stir in 1 can cherry pie filling. All the variations are based on these two simple buttercream recipes that work beautifully both as fillings and frosting. Watch the video below! So, it's often used in a black forest cake. Hi.which would be more flavourful-cherry pie filling or fresh cherries as cake filling? I can’t imagine it gets much better than two thick layers of moist, dark chocolate cake with a chocolate cherry buttercream filling and rustic swirls of cheerful pink buttercream, all topped with ruby red maraschino cherries. To make the chocolate cherry cake, add the cake mix, eggs, and almond extract to a large mixing bowl and mix. 3. Easy Chocolate Cake With Cherry Pie Filling Recipe. Small 6 Inch Cherry Vanilla Layer Cake with a cherry filling in between two layers of vanilla cake from scratch. 1. Follow this link to read more about my cake freezing method. https://www.quick-german-recipes.com/german-black-forest-cake-recipe.html https://www.yummly.com/recipes/chocolate-cake-with-cherry-pie-filling Place final layer on top and do a thin crumb coat … In mixing bowl, combine sour cream, water, eggs, … Flavor chocolate buttercream to taste with cherry extract to make chocolate cherry … The cake assembly: Using a serrated knife, split each cake layer in half to make 4 layers. Note that cherry is considered a “polarizing flavor” in the world of product testing, meaning not everybody likes it. This site uses Akismet to reduce spam. Remove the pits from fresh cherries. However the level of cherry flavor can be adjusted according to taste here. pour into greased& floured cake pan (batter will be a little thick). 5. You want to save … Cherry ice cream would also be tasty. Heat the oven to 350 F. Grease and flour a 9- x 13- x 2-inch baking pan. If your filling is not thick enough to spread, place it in the fridge, stirring every 5 minutes, until it reaches the right consistency. Frosting A Cake Caramel Frosting With Brown Sugar And Cream. This recipe is one of 11 cake filling flavors in a streamlined cake menu. Like many young girls, I had a dollhouse, a log cabin-inspired house that I built from a kit with my dad. My preferred method for assembling layer cakes is to build them inside the baking pan. After the first round of all the elements are stacked, you’ll do it a second time before adding the final cake layer and decorating with frosting and fresh cherries. After the cake layer is assembled, you’ll then layer the chocolate ganache, pie crumbs, cherry pie filling and mascarpone frosting. 125 Building Blocks for Your Bakery Business, Gingerbread House Dough Recipe and Baking Instructions, Gingerbread House Decoration and Construction. Bake in well greased and floured 9 x 13 pan. For the Cherry Whipped Cream: In the bowl of a food processor, grind freeze-dried fruit and sugar … 1/2 cup chocolate chips ; 1/4 cup heavy cream ; To top the cake. And yet, it can also work well with a vanilla cake or cupcakes like my fresh cherry cupcakes. A rich and chocolatey cake, made with two types of unsweetened cocoa powder and layered with whipped chocolate ganache frosting. In a mixing bowl, mix the cake mix, cherry pie filling, eggs, and flavoring by hand. Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting. Chocolate Cherry Pie Cake Try different ice cream flavors. Strawberry jelly layer cake filling. Learn how your comment data is processed. Cherry Buttercream (this recipe makes enough frosting for a 3 layer cake) 2 sticks butter ; 1/2 cup vegetable shortening ; 1 tsp vanilla extract ; 7 cups powdered sugar ; 1/2 cup cherry puree ; 1/4 cup chopped cherries, to go in-between each layer ; Chocolate Ganache. DIRECTIONS mix cake as directed (decreasing the water& oil to above measure). Remove from the heat and stir in chocolate chips until smooth. This particular layer cake from Wilton is actually a little different … The Spruce In a mixing bowl, mix the cake mix, cherry pie filling, eggs, and flavoring by hand. Chill the metal bowl of a stand mixer (or a large metal bowl to use with a hand mixer) for at least 5 … Spread Cool Whip over cake, top with cherry pie filling. That’s what you want! Wrap the filled cake within its pan entirely in plastic wrap. The Spruce Pour the batter into the prepared pan. So good! Boil for one minute. Whisk together the sugar and cornstarch in a small bowl and then add to the cherries. Rate it: 0.0 from 0 Votes. Made in 6 inch round cake pans. Chocolate fans might like chocolate for double the chocolate flavor! Remember the sour cherry jam recipe I posted? Combine dry ingredients and stir. 2. How do I make a chocolate cake moist? 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